FAQ'S
Coffee.
What is your approach to coffee sourcing?
We buy green beans that meet our standards of exceptional quality and flavour, while being mindful that our selections ensure a positive impact on the socioeconomic and environmental circumstances of farmers and producers. We have built working relationships with importers that we trust can meet our high standards, and who share the same global trading ideology. We look at a wide range of coffees that make our taste requirements, but ultimately our decision is guided by the wider-reaching impact; it’s why you’ll see unique origins and a greater frequency of regional lots in our offering.
Who roasts my coffee?
Our Roastery team is led by our Commercial Director, Josh Brown, and our Head Roaster, Nikol Novotná. Based at our Maltby St. Roastery, the team are passionate about curating an exciting offering for our community to explore.
Can you grind my coffee?
Absolutely. Select your preferred brewing method when ordering and we’ll take care of the rest. If you can, we would always recommend buying whole beans and grinding them at home as the shelf life of pre-ground coffee is a lot shorter.